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Fairmount Bagel
Food & Hospitality
( Restaurant )
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Montreal, Quebec
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About Fairmount Bagel
Back in 1919, Isadore Shlafman came to Canada and opened Montreal’s very first bagel bakery. It was called the Montreal Bagel Bakery and was tucked away at the back of a lane just off Saint-Lawrence Boulevard—known back then as "The Main." That’s where locals got their first taste of hand-rolled bagels, baked in a traditional wood-fired oven. It truly was the start of Montreal’s iconic bagel tradition.
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