The Patisserie
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About The Patisserie
The Patisserie in Illovo was founded in 2003 and became part of Helen’s Cakes when Helen Theo took over in 2011. With her passion for creating delicious baked goods, it was a natural match. Whether you’re stopping by for a leisurely breakfast or celebrating with a high tea served in elegant silver teapots and Royal Albert china, The Patisserie offers a cozy spot to gather. Known especially for its authentic Parisian macarons, petit fours, red velvet cupcakes, and Mille Feuille, it’s tough to choose just one favorite!
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