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Restaurant Europea
Food & Hospitality
( Restaurant )
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Montreal, Quebec
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About Restaurant Europea
Drawing inspiration from the Spanish, Italian, and Catalan roots of its founders, Europea offers a unique blend of technology and emotion in its cuisine, creating an unforgettable dining experience. The restaurant quickly became a favorite spot for food lovers. Between 2009 and 2012, Europea was honored as Restaurant of the Year by the Société des Chefs, Pâtissiers et Cuisiniers du Québec, as well as by Le Devoir, the Journal de Montréal, and the Guide Debeur. In 2011, Jérôme Ferrer was named Chef of the Year by the Société des Chefs du Québec and earned the prestigious title of Grand Chef Relais & Châteaux.
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